Druid Gardens Caprese Salad
A sweet take on the traditional caprese sald, now with fresh berries added from your DnD party's druid's garden!
Servings 4 adventurers
Calories 446kcal
Cost 12 gold
Ingredients
- 4 cups strawberries halved
- 3 cups fresh blackberries
- 16 oz fresh mozzarella balls
- 1 heirloom tomato diced
- 4 cups arugula
- 1 small green onion sliced with whites and greens
- 1 tbsp olive oil
- Juice from 1 lime
- ½ tsp salt
- Small handful of mint leaves chopped
- Prepared Balsamic glaze
Instructions
- In a large salad bowl combine the arugula, green onions, half (¼ tsp) of the salt, and half the lime juice. Toss them and lay them out evenly in the bowl.
- Throw all the berries, cheese, and tomato on top and garnish with mint.
- Serve to hungry adventurers, topping each plate with some lime juice, salt, and balsamic glaze!
Notes
Throwing berries into the mix with a traditional arugula salad made for a wonderful summer-time recipe to make for your next DnD adventure through druidic forests lush with plant life. The sweet berries mixed with the tart balsamic glaze gets smoothed out by the tomatoes in a fantastic way. This recipe is also absurdly easy to make so its great for a last minute meal before your Dungeons and Dragons players arrive!